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Tasting Notes

Tasting notes
FINE+RARE, Apr 2024

The 2023 from Figeac is extraordinary. Bright cherry and pomegranate leap out of the glass, followed by juicy plum and strawberry. It’s driven by minerality on the palate with a mouth-watering, saline finish, along with faint herbal undertones of tarragon and fresh thyme. The tannins are already so fine and mouth-coating; this already has such finesse and elegance. It will be fascinating to see how it develops with time. It has 13.5% alcohol and 3.68pH. Blend: 41% Merlot, 32% Cabernet Franc, 27% Cabernet Sauvignon

Critic Scores

Critic scores
97
97/100

Average Score

98
97-98/100

James Suckling

97
96-98/100

William Kelley, Wine Advocate

More reviews and scores

94 - 97 points
Jeb Dunnuck
Score 94-97/100 · Jeb Dunnuck, May 2024

The 2023 Château Figeac is Merlot-dominated but includes 32% Cabernet Franc and 27% Cabernet Sauvignon, with the élevage all in new French oak. Classic Figeac purple fruits, tobacco, leafy herbs, violets, and graphite all emerge on the nose, and it hits the palate with medium to full body, a remarkable sense of purity and precision, fine-grained tannins, and a gorgeous finish. Hitting 13.5% alcohol and a pH of 3.68, it's a beautiful wine in the vintage that shows the absolute class of this château today.

97 - 99 points
Jeff Leve, The Wine Cellar Insider
Score 97-99/100 · Jeff Leve, The Wine Cellar Insider, May 2024

Just a single swirl brings out the flowers, leaves, tobacco, truffle, black cherry, plums, and black raspberries. From there you discover the medium-bodied, silky, energetic backdrop for all of the black cherries exuding their gorgeous sense of purity. There are no hard edges. This is the quintessential definition of elegance. For history buffs, this is the 130th vintage under the ownership of the Manoncourt family. The wine blends 41% Merlot, 32% Cabernet Franc, and 37% Cabernet Sauvignon. 5% Press wine. 13.5% ABV, 3.68 pH, 5% press wine. The key to the vintage was two green harvests and finding the best picking dates, which encompass a long wait for the Cabernets to mature. Picking took place September 6 - October 5. The length of the harvest is due to the 12 day break between the Merlot and the Cabernets.

96 - 98 points
Lisa Perrotti-Brown MW, The Wine Independent
Score 96-98/100 · Lisa Perrotti-Brown MW, The Wine Independent, May 2024

A blend of 41% Merlot, 32% Cabernet Franc, and 27% Cabernet Sauvignon, the 2023 Figeac has a pH of 3.68 and it is deep garnet-purple in color. It prances out of the glass with out-going scents of black raspberries and fresh blackcurrants, opening out to reveal an undercurrent of pencil shavings, rose bud tea, iron ore, and wood smoke. The medium-bodied palate delivers a rock-solid structure of firm, grainy tannins and beautiful tension supporting the taut, muscular black fruits, finishing with a long-lingering mineral firework display.

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About the producer

Château Figeac - producer
Figeac

Sitting on the border with Pomerol, Ch. Figeac is a distinguished Saint-Emilion estate that produces some of the region's most sought-after wines. As of 2022, it is officially classified as a Premier Grand Cru Classé A, one of the appellation's top estates along with Ch. Pavie.

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Product details

Category

Wine

Product Type

Still wine