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Tasting Notes

Tasting notes
Score 97/100 · Robert Parker

The Powder House site is on Goldridge soils, planted in 2013. The tightly spaced Hyde Old Wente and Mount Eden selections have been dry farmed the past few years, according to Aubert. The 2022 Chardonnay Powder House features attractive notions of crushed stone, citrus oil, hints of tea and perhaps even bergamot. Medium to full-bodied, with great thrust and energy, this is zesty, clean and crisp, with terrific length.

Critic Scores

Critic scores
97
97/100

Robert Parker

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About the producer

Aubert-eastside
Mark Aubert

The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.

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