2022 Vino de Vinedo Los Parientes Pinot Noir
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Tasting Notes
There is 10% whole-bunch in this vintage, and combined with the youth of the wine, it is shining on the nose – with overt pepper spice, floral perfume and stemmy complexity that makes it aromatically enticing. The palate is pure and bright, with juicy but concentrated mulberry and black cherry, with a saline edge and fresh, chalky purity. Incredibly moreish. Aged for eight months in 14% new oak. Production: 13,205 bottles
Critic Scores
Average Score
James Suckling
Joaquin Hidalgo, Vinous
More reviews and scores
2022 was a milder year, and the 2022 Vino de Viñedo Los Parientes Pinot Noir shows quite similar to the 2022 (there are more noticeable differences in the white); the parameters are similar (and so was the enology, with 10% full clusters, indigenous fermentation and small percentage of new barrels with a little less time in barrel, eight months here). Perhaps there is an earthier touch here; there's more finesse in the 2021 and a little more rusticity in this 2022. It's very open in the nose and very attractive, with fine tannins and nice balance. 8,539 bottles were filled in November 2022.
The 2022 Pinot Noir Vino de Viñedo Los Parientes, from Traiguén, Malleco, was aged for 8 months in 10% new barrels. Vivid ruby red in the glass. The alluring, expressive aromas include sour cherry and elderberry alongside hints of earth, mushroom and a little haystack. Fluid with finely grained, slightly grippy tannins that keep the palate compact. The elegant freshness ensures the flow is nimble before the lengthy, fruity finish.
Brown stems with a hint of blackcurrants, mulberries, violets, rose hips and a hint of licorice. Medium- to full-bodied on the palate with a fleshy mid-palate and fine tannins. Quite intense yet vibrant. Great drinkability. Drink now. 13200 bottles.
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About the producer
Baettig is the exciting project from leading winemaker Francisco Baettig (of Errázuriz fame). Crafting vibrant, site-expressive wines from Chile’s south, with Pinot Noir and Chardonnay in Malleco and Cabernet Sauvignon from the Maule – this is one of the hottest names in South America.