2020 Park Avenue Estate Vineyard Sonoma Coast Chardonnay
Buying options
Tasting Notes
The second vintage to be bottled under this vineyard designation�the vineyard was planted in 2016�Aubert's 2020 Chardonnay Park Avenue is a lush, full-bodied effort loaded with ripe-tasting stone fruit, set against a backdrop of white nectarine and fresh lime juice. Plump and creamy in the mouth, expansive and generous, it finishes with a savory hint of mocha. Sandwiched between Lauren and CIX, it's a parcel that should yield even greater wines as the vines age.
Critic Scores
Average Score
Robert Parker
Lisa Perrotti-Brown MW, The Wine Independent
More reviews and scores
The 2020 Chardonnay Park Avenue is one of the more expressive wines in the range. Lemon confit, tangerine oil, mint and light honeyed notes are all beautifully knit together. The natural richness of Hyde clone comes through, albeit in the more restrained side of the year.
The 2020 Chardonnay Park Avenue comes galloping out of the glass with energetic notes of mandarin peel, Golden Delicious apples, honeysuckle, and toasted almonds, plus suggestions of lime zest, powdered ginger, and wet slate. The full-bodied palate delivers a rock-solid structure of racy acidity and creamy texture, supporting the muscular layers of citrus and spice flavors, finishing with incredible length and depth. Aubert bought this vineyard in 2013. It�s located right in between the Lauren and CIX vineyards. A neighbor who owned these 12 acres next to Lauren, previously planted with apples, passed away. There is a long road leading up to the vineyard, hence the name Park Avenue. This is mainly Hyde Clone with a little bit of Montrachet on 101-14 and 420A rootstocks.
A tight and linear chardonnay with dried apples, lemons, honey, sea salt, and white pepper. Medium body. Solid and beautiful. Candied lemons. Drink now.
About the producer
The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.