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Tasting Notes
On the herbal-floral side of the spectrum, the 2016 Te Rehua Pinot Noir offers hints of rosemary, thyme and rose petals in addition to notes of red plums and dusty earth. It's medium-bodied, with silky tannins and a long, red-fruit finish. While it doesn't have the robustness of previous vintages, it's still a charming, attractive wine for relatively early consumption. Feb 2018, www.robertparker.com
Critic Scores
Joe Czerwinski, Wine Advocate
About the producer

Based in Martinborough, Escarpment is one of New Zealand’s leading producers of Pinot Noir. The estate’s top cuvée Kupe is widely regarded as a benchmark example of the region’s potential for producing world-class Pinot Noir.