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Tasting Notes
A full-bodied red that stays in check with a firm and lightly chewy tannin backbone. Full body and an intense finish. Shows excellent potential. Mar 2017, www.jamessuckling.com
Critic Scores
Average Score
James Suckling
Wine Spectator
More reviews and scores
Pure, with a core of cassis and blueberry fruit streaming through, carried by ample yet embedded graphite-edged grip. Keeps a fresh feel through the finish. Lovely. Apr 2017, James Molesworth, www.winespectator.com
Very dark and shiny. Not that intense but very well mannered. Sweet, almost thick, start. Very flattering. If I had to choose one wine to represent the vintage in typical style I might well choose this one – though the hint of heat on the end is a little worrying. Should be rewarding in the end. Great harmony. Apr 2017, www.jancisrobinson.com, Drink: 2025-2045
The 2016 Talbot is shaping up to be a jewel of a wine. Black cherry, plum, gravel, smoke, lavender and mint all flesh out in this decidedly imposing, vertical Saint-Julien. Concentrated and forbiddingly tannic at this stage, the 2016 is going to need at least a few years to start coming into its own. It should age gracefully for decades.The blend is 55% Cabernet Sauvignon, 39% Merlot and 6% Petit Verdot. Stéphane Derenoncourt and Julien Lavenu consult. Tasted three times.Tasted two times.