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Tasting Notes
(from Champs Traversin). An exuberantly spicy and fresh nose displays a wonderful array of liqueur-like black cherry aromas that are liberally laced by notes of tea, lavender and hoisin. There is both fine richness and volume to the medium-bodied and caressing flavors that tighten up on the firm and beautifully well-balanced finish. This understated effort should be approachable after only 7 to 8 years of bottle age though reward 12 to 15, perhaps even longer. Dec 2016, www.burghound.com
Critic Scores
Average Score
Allen Meadows, Burghound
Neal Martin
More reviews and scores
The 2015 Echézeaux Grand Cru has a sense of brightness on the nose that actually reminded me of Domaine de la Romanée-Conti! There is a sense of effervescence and vibrancy in situ, conveying a wine with a sense of purpose. With time, there is a touch of wilted rose petal complementing the fruit aromas. The palate is medium-bodied with succulent ripe red berry fruit, orange pith and a touch of sea salt. It shows very good length with a very precise finish, a "complete" Echézeaux that does much to impress. Dec 2016, www.robertparker.com, Drink: 2020-2045
The excellent 2015 Echezeaux Grand Cru reveals a youthful bouquet of sweet red and black fruit, wood smoke, grilled squab and spice. On the palate, the wine is full-bodied, ample and expansive, cutting a broad swathe, its tannins fine-grained and its fruit juicy and succulent, more structurally open-knit than the domaine's grands crus from Morey and Chambolle. Apr 2018, www.robertparker.com
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About the producer
Domaine Dujac is one of Burgundy’s most famous wine estates. It crafts red Burgundies with a distinct style, from a fantastic array of vineyard plots, including seven Grands Crus.