2012 Grands Echezeaux
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Tasting Notes
The 2012 Grands Echezeaux was picked on September 22, 24 and 25, at 27 hectoliters per hectare. Compared to the Echezeaux the nose is more demure, perhaps more refined, does not feel the urge to "put it all out" as it were. Reticent is the word - yet the precision and delineation is undeniable. The palate is medium-bodied with very supple tannin, here a mixture of red and black fruit, a little broodier and more introspective than its "cousin" but with greater persistence in the mouth. It unfurls on the finish: hints of dry tobacco and cedar, leaving you with the impression of a "masculine" Grands Echezeaux, one built for the long haul. 987 cases produced. Feb 2015, www.robertparker.com
Critic Scores
Neal Martin
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About the producer
Domaine de la Romanée-Conti or simply “DRC” is without doubt the most famous domaine in Burgundy and one of the most famous producers on earth. The Grand Cru vineyard from which it takes its name produces the world’s most expensive wine by a long margin.