2009 Rauzan Gassies
Buying options
Tasting Notes
Fresh and clean, with a moderate range of damson plum, blackberry and licorice notes backed by easygoing toast on the iron-tinged finish. Best from 2013 through 2020. 7,080 cases made. James Molesworth, WineSpectator.com
Critic Scores
Average Score
Wine Spectator
Neal Martin
More reviews and scores
Tasted at the Union de Grand Cru in London. There is just a faint touch of greenness on the nose and although it is not complex (especially compared to Segla) it has decent definition and freshness. The palate is medium-bodied with fine tannins, a little cooked meat inflecting the spicy dark black fruit with a foursquare finish. Tasted October 2011. Neal Martin, eRobertParker.com
Dark crimson. Nicely lifted, not too dramatic nose. Sweet start and almost incredibly little structure! Fruit juice – though fortunately in 2009 the fruit was fantastic. No marks for effort but a pretty good result. Jancis Robinson, jancisrobinson.com
A masculine-styled, dense purple-colored 2009, this cuvee offers up scents of charcoal, asphalt, black currants, incense, and crushed rocks. This deep, medium to full-bodied, well-made Margaux is broader, richer, and more substantial than usual, with more alcohol as well as substance. The tannins are ripe and well-integrated. This is a 30-year wine. (Tasted two times.) Wine Advocate.April, 2010
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About the producer
The Quié family purchased Pauillac Fifth Growth Ch. Croizet-Bages in 1942, adding Rauzan-Gassies four years later. Once part of the same estate as the neighbouring Rauzan-Ségla, this Margaux property was split off in time for the 1855 Classification, earning Second Growth status.