Covering a vast 7.7 million square kilometres, the Australian continent is larger than Europe, so it’s no surprise that this vast island makes every wine style imaginable from elegant traditional-method sparkling wines in cool Tasmania to rich, old-vine Shiraz in the heat of the Barossa dirt.
Australia
It might have been Australia’s bold, oak-drenched Chardonnay and Shiraz that caught the world’s attention, but today it offers much more – from Margaret River’s pinpoint styles, to peppered Syrah from the Adelaide Hills, top-tier Pinot Noir from the Yarra Valley and Tasmania’s fine sparkling.
About the wines of Australia
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