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Tasting Notes

Tasting notes
FINE+RARE

Louis XIII miniature is almost as iconic as the larger 70cl format. It is an exquisite piece of craftmanship and no two are exactly the same. Each Baccarat decanter takes a minimum of two weeks to produce by hand. This, however is a mere fraction of the time required to produce the remarkable liquid within. Only the finest grapes from the Grande Champagne region are selected to one day become Louis XIII. A single decanter contains approximately 1,200 eaux de vie, distilled on lees, and matured up to 100 years in traditional Limousin oak casks called tierçons, which are over one century in age.

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About the producer

Remy Martin 1:1
Remy Martin

Rémy Martin is one of the finest houses in Cognac, famed for producing the highest quality liquid from the Grande Champagne and Petite Champagne crus. Rémy Martin was founded by a wine grower of the same name in 1724.

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