NV Louis XIII 70cl (40%)
Buying options
Tasting Notes
Tasting notes
FINE+RARE
Each Baccarat decanter of Louis XIII is truly unique. It takes a minimum two weeks to produce a single bottle by hand and no two are the same. This, however, is a mere fraction of the time required to produce the exquisite liquid within. Only the best grapes from the Grande Champagne region are selected to one day become Louis XIII. A single decanter contains approximately 1,200 eaux de vie, distilled on lees, and aged for up to 100 years in traditional Limousin oak casks called tierçons.
About the producer
Remy Martin
Rémy Martin is one of the finest houses in Cognac, famed for producing the highest quality liquid from the Grande Champagne and Petite Champagne crus. Rémy Martin was founded by a wine grower of the same name in 1724.