Roagna is one of Italy’s finest estates, producing top, single-vineyard Nebbiolos in Barbaresco and Barolo. The estate’s Crichët Pajé Barbaresco is one of the rarest fine wine cuvées in Piedmont with fewer than 2,000 bottles produced each year.
About the producer
Roagna’s winemaking history stretches back to the 1880s when the current family’s ancestors first began producing Barbaresco. In 1929, the estate bought their first vineyard in the appellation, Montefico.