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Tasting Notes

Tasting notes
FINE+RARE, Apr 2023

A gorgeous wine, 2022 Cos d’Estournel is a blend of 61% Cabernet Sauvignon, 37% Merlot, 1% Cabernet Franc and 1% Petit Verdot – with the latter coming from a particularly old plot of vines. The beautiful integration of ripe fruit and silky tannins gives the wine a layered and seamless mouthfeel. This estate has been on an incredible roll over the past seven or eight years and they have made a fantastic wine in 2022. Don’t miss it.

Critic Scores

Critic scores
97
97/100

Average Score

94
93-95/100

William Kelley, Wine Advocate

99
98-99/100

James Suckling

More reviews and scores

98 - 100 points
Jeff Leve, The Wine Cellar Insider
Score 98-100/100 · Jeff Leve, The Wine Cellar Insider, May 2023

Opaque in color, the wine pops from the glass with black fruits, cloves, cinnamon, blackberries, blueberries, purple flowers, almonds, and smoke. The wine coats, bathes, and covers your palate with seemingly endless layers of opulent, black fruits. The cashmere tannins create the impression of velvet as the wine lingers for 60 seconds or more with its waves of black, blue. and red fruits, dark cocoa, licorice, and Asian spice. There is a seamlessness to the finish, as well as lift, and purity. This is a very hedonistic, yet elegant wine. 2022 clearly competes with the best of vintages of Cos ever produced. The wine was made from blending 61% Cabernet Sauvignon, 37% Merlot, 1% Petit Verdot, and 1% Cabernet Franc. 14.04% ABV, 3.79 pH. The yields were 33 hectoliters per hectare. The harvest took place September 7 to September 23. The Grand Vin was produced from 66% of the harvest. The wine is going to approachable early in its life, yet it has the ability to age for decades.

93 - 95 points
William Kelley, Wine Advocate
Score 93-95/100 · William Kelley, Wine Advocate, Apr 2023

The 2022 Cos d'Estournel unwinds in the glass with aromas of sweet berries, plum liqueur and rich spices, followed by a full-bodied, broad-shouldered and muscular palate that's rich and structured, with a ripe core of fruit and chewy tannins. Harvest dates were relatively early this year, and maturation is occurring in only 50% new oak; yet the 2022's chunky, glass-staining style makes it Ducru Beaucaillou's only rival for the title of most extracted second growth of the Médoc.

98 - 99 points
James Suckling
Score 98-99/100 · James Suckling, Apr 2023

Unique structure to this wine and very Cos with all the spices and dark fruits. Tobacco and cedar. It's starts off full-bodied and flavorful, but continues to unfold in an energetic and weightless way. Savory and primary. Al dente grapes here. Exciting and thought-provoking.

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About the producer

Cos d'Estournel 1:1
Cos d'Estournel

Louis Gaspard d’Estournel inherited Cos and Pomys in 1791, founding Cos d’Estournel in 1811, investing significantly in the property and expanding the estate from 14 to 45 hectares. The estate rapidly rose to prominence and the wines were exported around the world.

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Product details

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