Cs (12x75cl)
£32,959.00 Duty Paid
0 immediate, 1 marketplace
£28,936.00 Duty Paid
0 immediate, 1 marketplace
£41,580.00 Duty Paid
0 immediate, 1 marketplace
Hlf (37.5cl)
0 immediate, 1 marketplace
£1,596.00 Duty Paid
0 immediate, 1 marketplace
£2,061.00 Duty Paid
0 immediate, 1 marketplace
£2,418.00 Duty Paid
0 immediate, 1 marketplace
£18,171.00 Duty Paid
0 immediate, 1 marketplace

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Average Score 98.63

Port-like, with an unctuous texture, and a dark garnet color with considerable amber at the edge, the 1961 Latour possesses a viscosity and thickness. One of the three bottles served at the Chateau's tasting revealed a surprisingly aggressive, minty, herbaceous nose, but the other two bottles were liquid perfection, exhibiting fragrant, cedary, truffle, leather, mineral, and sweet, jammy aromatics, full-bodied, voluptuous textures, exquisite purity and concentration, and a layered, highly-nuanced finish that represents the essence of compellingly great wine. The 1961 has been fully mature for over 15 years, but it seems to get richer, holding onto its succulence and fat, and developing more aromatic nuances without losing any sweetness or concentration. An extraordinary wine, it is unquestionably one of the Bordeaux legends of the century! Jun 2000,, Drink: 2000-2025
A blockbuster. Amazingly youthful, yet complex and complete on the palate. Aromas of mint, berries,currant and minerals follow through to a thick and caressing, full-bodied palate. Superlong and superripe. Got to love this. Will it age forever?--Latour vertical. Drink now. James Suckling,
Amazing deep crimson – quite staggering depth of colour. This particular bottle seemed even more youthful than either of those I have been lucky enough to taste so far this year. So thick and dense and concentrated, but unctuous too. Bone dry on the finish and more potential than actuality for the moment. I can hardly believe the drinking dates I am suggesting for this wine! Jancis Robinson,
Tasted blind at the chateau, it is always a privilege to taste a legend with perfect provenance, although I could not bring myself to describe it as a perfect wine. But is does possess and ethereal bouquet that has laser-like focus: notes of pencil lead, mint, blackberry and limestone. Intriguingly there is a touch of menthol that emerges with aeration, which reminded me of the ’45. The palate has an otherworldly intensity to it with vibrant black fruit, an arching framework of tannins, brilliant minerality and sense of precision on the finish that is captivating. It has become more elegant in recent years, perhaps three-quarters of the way through its drinking plateau. But few wines have a drinking plateau as long as this one. Jun 2011,

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