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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Average Score 94.17

The Echezeaux was the last wine harvested in the 2015 vintage – but still on the cool side it seems. This is a big Echezeaux with plenty of stuffing. The nose offer red but predominantly darker fruits currently – notes of cassis, boysenberries and blueberries – the oak somewhat forward and a slight reduction. On the palate ample fruit – the fruit is juicy transparent and quite cool with a fine balancing freshness. It’s a quite velvet and rich wine .. this is a big Echezeaux in the making. Jan 2017,
The 2015 Echézeaux Grand Cru was the last cru to be picked between 12-14 September at 22 hectoliters per hectare and when I tasted it in November, it had been racked due to a high level of reduction. Perhaps as no surprise, it took some coaxing from the glass. There is plenty of dark berry fruit, blackberry and raspberry leaf, plenty of sous-bois character—correct and quite linear. The palate is medium-bodied with quite firm tannin, a more structured Echézeaux than usual. Dark berry fruit, a hint of tea leaf, quite saline in the mouth with a crisp, quite penetrating finish that actually took me back. To me, this is an Echézeaux that will be damned if it is going to be eternally cited as the "lesser" of the domaine's vineyards and wants to make an impression. And it does. Don't be foolish enough to underestimate this. Dec 2016,, Drink: 2022-2045
(approximately 45+ year old vines from 2 different climats, 90% of which is in Les Poulaillères and the remainder is in Clos St. Denis). A wonderfully spicy, fresh and equally ripe nose blends together notes of plum, violet, plum, sandalwood and hoisin wisps. There is impressive richness to the seductively textured yet quite powerful full-bodied flavors that possess excellent density thanks to the abundant dry extract that does a fine job of buffering the firm but not rigid tannins on the mouth coating and strikingly long finish. This is built-to-age and like the Corton, this has made huge quality strides over the past few vintages. Dec 2016,

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