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£4,150.00
£2,075.00
£1,708.00
£1,039.00
£1,708.00
£346.00
£691.00
UK DOMESTIC DELIVERY:

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.

INTERNATIONAL DELIVERY:

For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.

F+R STORAGE:

Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.

IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:

FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.

UK CALL:
+44(0)2070897400

 

HK CALL:
+852 2832 9986

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Average Score 93.88

The Bonnes Mares is showing a darker side of the Chambolle terroirs – but is nevertheless also very charming and juicy. In the nose red and dark berry fruit – notes of raspberries, blueberries, dark cherries and underbrush. On the palate layers of cool and refined fruit – juicy and quite zappy – with a lovely energy. The minerality is more earthy and less expressive than in the other wines, but this Bonnes Mares offer a lovely nerve and tension. A lovely Bonnes Mares in the making. Nov 2015, www.winehog.org, Drink: 2028+
The 2014 Bonnes Mares Grand Cru has an intriguing and complex bouquet. It is equidistant between red and black fruit, forsaking the sorbet-like tendencies of other Bonnes-Mares 2014 that I tasted from barrel. Rather, this is more earthbound with scents of potter's wheel and woodland infusing the fruit. The palate is towards the red side of the fruit spectrum like the Amoureuses, very saline in the mouth, actually quite Musigny-like in style with fine structure towards the finish and a long, delicately spiced aftertaste. This should become a cerebral Bonnes-Mares. Nov 2015, www.robertparker.com, Drink: 2019-2040
Bright, dark red with ruby highlights. Brooding aromas of blueberry, blackberry, cassis, licorice, menthol and black pepper, plus a touch of bitter chocolate; compared to the wines of Roumier and Arnoux that I tasted earlier the same day, these wines struck me as more Cabernet-like in their black fruit and licorice character, and yet this is the only set of the three made entirely from destemmed fruit. Powerful, gripping wine with strong acidity framing the classically dry flavors of dark berries, minerals, flowers, bitter chocolate and leather. Finishes saline and long, with a firm tannic spine. Showing the serious side of the vintage. Jan 2016, www.vinous.com
Bright, dark red with ruby highlights. Brooding aromas of blueberry, blackberry, cassis, licorice, menthol and black pepper, plus a touch of bitter chocolate; compared to the wines of Roumier and Arnoux that I tasted earlier the same day, these wines struck me as more Cabernet-like in their black fruit and licorice character, and yet this is the only set of the three made entirely from destemmed fruit. Powerful, gripping wine with strong acidity framing the classically dry flavors of dark berries, minerals, flowers, bitter chocolate and leather. Finishes saline and long, with a firm tannic spine. Showing the serious side of the vintage. Jan 2016, www.vinous.com

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